(323) 555-0180 ◇ Los Angeles, CA
ezekiel.marsh@example.com ◇ linkedin.com/in/ezekiel-marsh ◇ ezekielmarsh.com
Filmmaker with 9 years directing and producing documentary and branded content, currently a staff director and producer at a production company delivering about 30 films a year for streaming, broadcast, and brand clients. Directed a 6-part documentary series that reached 4 million viewers on a streaming platform, delivered 90 branded films with a 100% on-budget record across $7M in combined budgets, and won 8 festival and industry awards. Runs sets of up to 40 crew and edits with a 3-person post team. Makes films that are watched to the end, which is the only metric a client or a platform actually cares about.
Thesis film selected for 6 festivals. Coursework in Directing, Documentary Production, Cinematography, Editing, and Producing.
Coursework in Film History, Screenwriting, Production, Visual Storytelling, and Media Ethics. Also completed a drone pilot certification in 2019 and a colour grading course in 2021.
- Direct and produce about 12 films a year at a production company of 25 delivering 30 films a year for streaming, broadcast, and brand clients, with budgets from $50,000 to $1.5M.
- Directed a 6-part documentary series on regional food cultures that reached 4 million viewers on a streaming platform and was renewed for a 2nd season with a 40% larger budget.
- Delivered 90 branded films with a 100% on-budget record across $7M in combined budgets, and won 8 festival and industry awards including 2 for best documentary short.
- Directed and edited about 40 short documentaries and branded films a year for nonprofit and brand clients with budgets from $10,000 to $200,000.
- Built the studio post-production pipeline in Premiere Pro and Frame.io that cut average delivery time from 8 weeks to 5.
- Directed a documentary short that screened at 14 festivals and raised $600,000 for the featured nonprofit in its first year.
- Supported 30 productions over 2 years as a production assistant and assistant editor while completing a master of fine arts degree.
- Logged and organised about 2,000 hours of footage across 20 projects with 0 lost media incidents.
- Promoted to director and editor after 26 months based on a self-directed short that won a studio pitch competition.
Regional Food Cultures Documentary Series. Developed, pitched, and directed a 6-part series over 14 months with 60 interview subjects across 6 regions, a crew of 18, and a $1.5M budget, delivering all 6 episodes on schedule to a streaming platform, which reached 4 million viewers, held a 72% completion rate, and was renewed for a 2nd season.
Branded Documentary Programme. Built a branded documentary format for a global outdoor brand with 24 films over 3 years, each following 1 subject for 5 shooting days, with a consistent visual language and a 4-week post schedule, which delivered 100% on budget, averaged 1.8 million views per film, and won 3 industry awards.
Nonprofit Documentary Short. Directed and edited a 22-minute documentary short at a previous studio on a $45,000 budget with a 4-person crew over 8 shooting days, which screened at 14 festivals, won 2 awards, and raised $600,000 for the featured nonprofit through screenings and an online campaign in its first year.
- Mentor with a youth filmmaking programme, guiding about 6 students a year through a short film.
- Programmer for a regional documentary film festival, reviewing about 150 submissions a year since 2021.
- Speaker at 3 film industry panels on documentary series development.
- Lead crews of up to 40 on set and a post team of 3 editors, with hiring responsibility for about 60 freelance crew a year.
- Own budgets from $50,000 to $1.5M and report to executive producers and clients at 4 milestones per project.
- Mentored 5 emerging directors, 3 of whom now direct independently for the company.

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